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Job Description:
Tuk Tuk Boom is a high-volume, streamlined kitchen. Each station has effective on the job training and equipment.

Job Responsibilities:

preparation of station before opening (including small prep)
fulfilling orders in a quick & timely fashion
cleaning up/restocking station
daily maintenance/cleaning of equipment
team organization of walk-in cooler
communication of any items needed from prep team

Job Qualifications:

at least 2 years on the line
fry/sauté experience
teamwork & communication are a MUST

Full Time preferred. Some part time positions available.

A quickly growing thai + sushi concept. Our leadership motto is simple: Happy people, great food, clean restaurant.

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Line Cook - Madison (Full Time & Part Time)

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